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Measurments for all kind trousers
A: Waist, circumference (cm) - Lay the trousers on a flat surface, face up. Make sure the waistband is fully buttoned and the front with the fly zipped closed. Measure across the top the waistband from one side to the other, then multiply by 2.
B: Inner leg (cm) Place the tape measure from the seam in the crotch to the bottom of the trouser leg.
C: Outer leg (cm) Use your hands to straighten out and flatten the pant legs. Measure from the top of the waistband down to the bottom of the leg opening, following along the side seam of the leg.
D: Foot width, circumference (cm) Lay the pants flat on their sides, use your hands to spread out and flatten the lower end of the bottom pant leg. Measure across the bottom of the pant hem, from one edge of the leg opening to the other.
|Leg opening at 80cm||17,5||18||18,5||19||19,5||20|
|Front rise (ex waistband)||22,5||23,5||24,5||25,5||26,5||27,5|
|Back rise (ex waistband)||35,4||36,7||38||39,3||40,6||41,9|